Experience our passion for French cuisine with a newly imagined menu by Executive Chef Brent Maxwell. Indulge in a fresher, lighter approach to classic dishes while enjoying our inspired and dynamic French bistro in the heart of Toronto’s Yorkville neighbourhood.
Weekdays: CINQ À SEPT – Sip on a collection of $7 cocktails and wine features, 5PM to 7PM.
Thursday: $1 OYSTERS & VIVE LA CHAMPAGNE! – Savour $1 oysters and half-priced bottles of select champagne, 4PM to 8PM.
Saturday & Sunday: A TOAST TO BRUNCH – Indulge in bottomless mimosas, house caesars and sparkling wine for $35.
Sunday:Half-priced on all bottles of wine, after 5PM.
*While quantities last.
To make a reservation, book online or contact us at 416-551-9929.
If you are interested in our private dining room that can seat up to 35 guests or hosting an event in our venue, please visit our Private Events page.
